Kiefer's Smoked Meats
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Smoked Bone-In HamPremium pork and high standards make this ham a local favorite. This is a fully cooked country ham that is smoked in a real smokehouse using hickory wood and hickory wood chips. There is no water added, no liquid or patent smoke used. This is an all natural juices ham. Great for the holidays! Click here to buy whole ham on Ebay Click here to buy half of ham on Ebay $40.00 Half of ham, 7lbs |
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Smoked Boneless HamSmoked with real hickory wood and hickory wood chips makes this ham perfect for any occasion. This is a fully cooked country smoked ham smoked in a real smokehouse. No water is added, and no liquid or patent smoke flavoring is used. You will love the natural flavor of this ham. It is never salty and there is no bone to worry about. It's all meat throughout! Click here to buy whole ham on Ebay Click here to buy half of ham on Ebay $38.00 Half of ham, 5lbs |
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Smoked Baby Boneless HamLooking for a smaller ham with a delicious taste? Then this is the ham for you! This ham is cut right out of the center of the boneless ham. Same great flavor, just in a smaller package. All natural hickory wood smoke, natural juices, no water is added, and no liquid or patent smoke flavoring is used. $44.00 Whole ham, 5lbs |
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Smoked Ham HocksThe shank portion of the bone-in ham makes up these delicious smoked ham hocks. These hocks have a bone running through with meat surrounding the bone. An all natural hickory wood smoke is used. The main use for ham hocks is flavoring. Excellent for bean soup, ham and green beans, or anything you like. $29.00 per 3 ham hocks |
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Lancaster County Beef JerkyMade to top of the line specifications, this beef jerky is sure to please. After dehydrated, six pounds of top round make one pound of this beef jerky! Smoked and dehydrated in climate controlled rooms gives this jerky the taste you are searching for. Click here to buy 1 pound on Ebay Click here to buy half pound on Ebay $37.50 per pound |
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Lancaster County Turkey JerkyMade with all turkey, this jerky is more moist than most beef jerky. Also, this turkey jerky is not as salty as beef jerky. Rather, it is on the peppered side. Smoked and dehydrated in climate controlled rooms gives this turkey jerky a fresh taste that you will love. $37.50 per pound |
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Lancaster County Cajun JerkyThis jerky is seasoned with Cajun Spices to give it that hot and spicy flavor. Great for anyone who loves that tangy taste. The hot spicy flavor is not too overwhelming but is definitely tasty. Our beef jerky is smoked and dehydrated in climate controlled rooms to ensure quality. Made completely of certified premium top round beef! $37.50 per pound $22.50 per half pound |
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Hickory Wood Smoked BaconBeing hickory smoked and lean makes this bacon a great choice. Made from local pork, this bacon has plenty of meat. Hickory wood smoked! Use it for breakfast, cooking, BLT'S, sandwiches, anything you like. $11.25 per pound
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Apple-Wood Smoked BaconMade from all local pork this bacon is lean and has plenty of meat. Smoked with Apple-Wood gives this bacon a different taste from the normal hickory wood smoke. Done is a real smoke house. No liquid or patent flavoring is used. $11.25 per pound |
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Apple-Wood Smoked Sweet BolognaLean beef makes this sweet bologna a local favorite! A very hard Apple-Wood smoke is used to smoke this bologna. If you like a smoked flavor this is the one for you. It is made completely of lean beef, and is wrapped and smoked in a cloth bag! Just like the bologna of the old days. $22.50 per two pound bologna
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Lancaster County Lebanon BolognaA local favorite, and what Lancaster County Pennsylvania is known for. Lebanon Bologna, made from beef only, smoked using hickory wood, has a spice taste to it, nothing hot. Mostly used for sandwiches or party trays. Slices very well! Click here to by 1.5 pound on Ebay Click here to buy 3 pounds on EbayClick here to buy whole nine pound on Ebay $13.50 per pound and a half $27.00 per three pounds $81.00 whole nine pound bologna
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Lancaster County Sweet BolognaSweet bologna is the same bologna as Lebanon, except honey is added. Honey gives it that sweet taste. This bologna is made purely out of beef, no other meats are combined. Perfect for sandwiches or party trays. Slices very well! Click here to buy 1.5 pound on Ebay Click here to buy 3 pounds on Ebay Click here to buy whole nine pounds on Ebay $13.50 per pound and a half $27.00 per three pounds $81.00 whole nine pound bologna |
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Lancaster County Old Fashion Sweet Bagged BolognaThe Grandfather of all sweet bolognas! This hickory wood smoked sweet bologna is wrapped and smoked in a cloth bag. Being a hard bologna makes this great for cutting off pieces and eating with anything. Great for cutting into chunks and using on party trays. Does slice very well and can be used for sandwiches. $12.00 per pound
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Lancaster County Smoked Sausage
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All Beef Smoked Hot SausageGreat for the grill, these all beef hot sausages are fully cooked. Simply heat them through and you have your dinner. Cut them into pieces and add to your favorite dish. Hot and spicy flavor gives this sausage a little kick. $10.00 per pound
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Smoked Dried BeefSmoked and air dried this is the choice of Lancaster County for chipped beef and gravy. Has a wonderful flavor that will please your taste buds. This is a Pennsylvania Dutch classic. This dried beef is air-dried in climate controlled rooms, and smoked in a real smoke house with hickory wood. A smoked flavoring is not added. $13.50 per pound |
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Ring BolognaRing bologna is a mild beef and pork bologna. Also sometimes referred to as beer bologna. This bologna is smoked in a smoke house with hickory wood. This is a great bologna for appetizers, snacking on with pretzels and cheese. Or simply enjoy it with anything you desire. $22.00 Whole Ring (just under three pounds) |
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Smoked Snack SticksThese sticks are made out of beef and pork. They are tender and on the spicy side. Smoked using a hickory wood, and fully cooked, they are a perfect snack that you will be sure to enjoy. $15.00 per pound |
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Groffs Lebanon BolognaGroffs Lebanon Bologna is made in Elizabethtown, PA. This bologna is made from all Beef, and is hickory-wood smoked. Lebanon bologna has a spice taste to it. Nothing hot though! This is great for party trays, and gifts. This bologna weighs about a pound and a half. A little taste of PA. This bologna does not come sliced. It will only be shipped in a whole piece. $13.50 per bologna |
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Hot Pickled BolognaHot pickled ring bologna is a ring bologna that is made from beef and pork. The bologna is then pickled, and it has a hot/ spicy taste added as well. This is fully cooked, and great for snacking! These bolognas weigh about three quarters of a pound. $8.00 Per Bologna |
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Hickory-Wood Smoked Bacon EndsThese bacon ends are Hickory-wood smoked. These are the ends, and irregular pieces that are sliced off the ends of the slabs of bacon. They are great for adding flavor to any type of cooking. Perfect for beans, fry them up for salad, or whatever you like. Please be aware these will not come perfectly sliced. Rather they will be lumped together. $5.50 per pound |
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Apple-Wood Smoked, Pepper BaconThis bacon is made from local pork. Then smoked with Apple-wood. After that a course pepper is added to enhance the flavor of this super lean bacon. This bacon is done in a real smoke house, and no liquid flavorings are used. $11.25 per pound
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Hickory-wood Smoked Turkey BaconMade with 100% turkey, this bacon is a great option for those looking for a low-fat substitute to reguler pork bacon. This bacon if fully cooked, and smoked with hickory-wood. Great Flavor and 99% fat free! $9.00 per pound |
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Mahaffey's Pig Feet SouseMahaffey's pig feet souse is one of Lancaster's traditions. This pig feet souse is made from fine ground pork. It is cooked in a clear jelly to hold everything together. It is pickled with vinegar. It is on the sour side, and is fully cooked. This souse comes in a container that is just under two pounds.
$15.00 per container |
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Pig Feet SousePig feet souse is made from pork, which is placed in a jelly and cooked. This pig feet souse is made with larger pieces of pork. It has peppers and onions mixed in. It is also pickeled with vinegar,fully cooked, and is on the sour side. $8.00 per pound |
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Beef Tongue SouseThis souse is made with beef tongue. The beef tongue is chunked up and placed in a jelly. Onions and peppers are also mixed into the jelly. Everything is then cooked to perfection. Vinegar is added to pickle the souse, which gives it a sour taste! $8.00 per pound |
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Hickory-Wood Smoked Pork ChopsThese chops are made from lean Lancaster county pork! They are smoked in a smokehouse using hickory-wood. No liquid smoke or flavorings are added. They are fully cooked when they come out of the smokehouse. These are great on the grill with your favorite marinade. $15.00 per five chops |
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Pan Pudding*Pan Pudding is a staple food here in Lancaster county and can not be reproudced anywhere else! This pudding is made from quality pork products. Simply heat it up and it melts into a thick gravy. Great for pouring over potatoes, hot cakes, roasts, etc. Click to buy on Ebay $6.00 per pound |
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Scrapple*A great breakfast food, scrapple is made from pork, corn-meal, buck-wheat flour, and pepper. All you have to do is cut this into slices and pan fry. Once it's golden brown on each side you have the perfect breakfast meat to complement any breakfast. Click to buy on Ebay $6.00 per pound |
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Lean County Rope Sausage*Lean Country rope sausage, made from Lancaster county pork. Only seasoned with salt and pepper. This sausage is lean and will not shrink up on you. Perfect for the grill, or add to your favorite dish. This sausage must be fully cooked before consumption. Click to buy on Ebay $8.00 per pound |
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Lean Breakfast Sausage links*Lean Breakfast links, made from Lancaster county pork. Only seasoned with salt and pepper. This sausage is lean and will not shrink up on you. Goes great with your favorite breakfast! Click to buy on Ebay $8.00 per pound |
* Overnight item only!